Shrimp Garden Salad

This is my version of a simple garden salad, which I changed by adding a small tin of shrimp. 

Prep Time: 15 Minutes
Ready In: 15 Minutes

INGREDIENTS:
1/4 head romaine lettuce, rinsed, dried, and chopped 
5/8 bunch radishes, sliced 
1/4 cucumber, cleaned and chopped 
7/8 tomatoes, chopped 
7/8 stalk celery, chopped 
1/4 (4.5-ounce) can small shrimp, drained 

DIRECTIONS:
In a large bowl, combine the romaine, radish, green onions, cucumber, tomatoes, celery, and shrimp. Toss with a healthy, low-fat, low-carb salad dressing and serve. 

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